Mud Cake Mix 650g - Story Book Cakes
Take care of those sweet tooth cravings ASAP.
1x Decadent dessert style mud cake with a delicious range of flavours.
What you need
350mL boiling water
Preheat oven to 160°C fan forced.
Combine cake mix, boiling water and melted butter in a mixing bowl. Whisk to combine.
Pour into a greased and lined 8 inch cake tin and bake for 60 minutes or until a knife comes out clean.
Allow to cool and refrigerate for two hours before removing from the cake tin.
Sugar, Flour, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (soy, lecithin, 476), Flavour, Egg Replacer.
Made on equipment that also processes products containing eggs, dairy, peanuts, tree nuts and soy.
PRODUCT OF AUSTRALIA
You can also make Cookies and Cupcakes with the Cake Mixes:
Cupcakes: Simply Adjust the cooking time to 30 minutes
Cookie: scrap the packet directions and simply add 3/4 cup of vegetable oil, 2 eggs and roll into balls and bake for 10 minutes